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- General Discussion
For questions/topics that don't fit into the other, more specific forums. - 1762 Topics
- 38901 Posts
- Last postRe: Chefknivestogo Customer C…
by Susan
- Knife Recommendations
We encourage you to post your questions about kitchen knives here. We can give you help choosing a knife. - 1113 Topics
- 14461 Posts
- Last postRe: Knife for cutting meat.
by taz575
- Sharpening Advice
If you have questions about sharpening products, steels or techniques post them here. - 871 Topics
- 12814 Posts
- Last postRe: Stone advice
by ken123
- Edge Pro Advice
CKTG has a large amount of Edge Pro products so we've dedicated a forum to questions on Edge Pro sharpening systems, accessories and techniques. - 74 Topics
- 694 Posts
- Last postRe: Anyone ever see this Edge…
by d_rap
- 9 Topics
- 48 Posts
- Last postRe: Do you have a saya that f…
by Jeff B
- Charity Ideas
We're interested in doing a monthly donation to charities and we want to spread it around and help good organizations that interest you. If you post your favorite charity in this Forum we'll consider giving to it. - 3 Topics
- 48 Posts
- Last postRe: Minneapolis Crew!
by lsboogy
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- Forum Features and Use Tips
Learn about the forum features, limits/restrictions, and how to get the most from your ChefKnivesToGoForums experience. Only Admins and Moderators can create topics. Registered Users can post replies to topics. - 6 Topics
- 41 Posts
- Last postRe: Personal Messaging (PM) L…
by mauichef
- Knife Knowledge, Skills, Technique and Care
Proper user technique and care is essential to enjoying these high performance knives to their fullest while keeping edge damage to a minimum. Learn how here. - 55 Topics
- 839 Posts
- Last postRe: Which Bar Keeper's Friend?
by Jeff B
- Sharpening Tutorials
Videos, Articles and Musings on Knife and Tool Sharpening - 6 Topics
- 33 Posts
- Last postRe: My personal Tip Technique
by Ma_sha1
- Greatest Hits - Selected wisdom from past and present forumites
Read Only permissions for all users except Admins and Moderators - 1 Topics
- 5 Posts
- Last postBrussel Sprouts
by Jeff B
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- Ray Masters - Knife Life apparel and accessories
Knife Life Shirts and Apparel by Ray Masters can be found here
https://www.zazzle.com/store/knife_life - 12 Topics
- 51 Posts
- Last postCYBER WEEK SALE. 60% off ALL …
by mauichef
- 97 Topics
- 491 Posts
- Last postRe: Freshly sharpened & strop…
by Nochop!
- 115 Topics
- 1290 Posts
- Last postRe: Shapleigh's hammer forged…
by Princess01
- 180 Topics
- 1600 Posts
- Last postRe: Kanehide PS60 210mm gyuto
by Altadan
- New Arrivals
Info on some of the new items and services available in the ChefKnivesToGo online store. - 50 Topics
- 580 Posts
- Last postRe: Kurosaki, Makoto, Yahiko,…
by mauichef
- Pass Arounds
See what's happening with current or completed "Pass Arounds".Forum members occasionally send knives or sharpening stones around to a hand selected group of participants for short term use and feedback/reviews. - 50 Topics
- 2238 Posts
- Last postRe: Possible Pass Around Idea…
by BurlsnBlades
- Classifieds
This is a free service where you can buy and sell knives and sharpening equipment and kitchen tools. There is no fee for posting items but we require that you've made at least 30 posts on our forum before you post something for sale. - 2129 Topics
- 17221 Posts
- Last postRe: WTB : Western Kono hd2/SS…
by KetchupKing
- What's Cookin' ?
Share your culinary creations, recipes, food knowledge, restaurant recommendations, etc. - 148 Topics
- 2807 Posts
- Last postRe: What did you cook today?
by ronnie_suburban
- Kitchenware Deals
Post great deals you've discovered on kitchenware like pots & pans, countertop appliances, knife blocks, towels and gadgets, etc. - 41 Topics
- 963 Posts
- Last postRe: Field Skillet #10 Seconds
by Ut_ron
- Shaving
Post your shave related topics here. - 12 Topics
- 122 Posts
- Last postRe: How much of a jump is it …
by taz575
- Forum Issues
Please report any issues you are having with the forum here. - 34 Topics
- 201 Posts
- Last postRe: Sold items in classifieds…
by mauichef
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- Make It Sharper
Chris Meikrantz (cjmeik) lives in Augusta, GA and does Knife Improvements - Specializing in kitchen cutlery, using traditional techniques. [email protected]
https://www.instagram.com/makeitsharper/
Moderator: cjmeik - 8 Topics
- 80 Posts
- Last postRe: Cost to thin?
by Bensbites
- 36 Topics
- 310 Posts
- Last postCapitalizing on my mistakes
by Peter Nowlan
- 20 Topics
- 118 Posts
- Last postA few new stones to my collec…
by Miles
- 5 Topics
- 13 Posts
- Last postRe: Traditional Sharpening Se…
by Jeff B
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- 39 Topics
- 517 Posts
- Last postRe: Belt thinning
by taz575
- 8 Topics
- 109 Posts
- Last postRe: ready for homes
by Lloyd Harner
- 23 Topics
- 661 Posts
- Last postRe: Recent Work
by harrisonh1
- 4 Topics
- 48 Posts
- Last postRe: Handle Gallery
by Kalaeb
- Dikristo
You can see many of my work in my homepage www.Dikristo.com as well in my FB page www.facebook.com/dikristo
Moderator: Dikristo - 8 Topics
- 48 Posts
- Last postRe: Latest Knives!
by Naples09
- 10 Topics
- 72 Posts
- Last postRe: Finished a new integral -…
by GabeMabry
- 2 Topics
- 37 Posts
- Last postRe: Recent Work
by yparker
- HHH Knives
Inspired by God, Forged by Fire, Tempered by Water, Grounded by Earth, Guided by the spirit..
Randy Haas
Moderator: HHH Knives - 43 Topics
- 396 Posts
- Last postRe: HHH Custom Knives
by smcmaui
- 6 Topics
- 190 Posts
- Last postRe: 2020 Gallery
by jobone
- 7 Topics
- 20 Posts
- Last postHello :)
by Skylorvivo88
- Stracener/Tumbleweed Cutlers
Stracener/Tumbleweed Cutlers
Awesome knives for awesome people
Instagram: @thezeep Facebook: Stracener Knives
Moderator: Thezep - 8 Topics
- 60 Posts
- Last postRe: Past Kitchen knife photos
by oldjoeclarke
- Red Rock Tools
Steve Grosvenor is the proprietor of Red Rock Tools LLC and he's a Journeyman bladesmith with the ABS.
https://redrocktools.weebly.com/
Moderator: Grosvenor - 6 Topics
- 29 Posts
- Last postRe: Recent pieces
by Grosvenor
- 11 Topics
- 354 Posts
- Last postRe: 2020 Knives
by timos
- Thornton Blades
Handmade knives from the North of England.
https://www.facebook.com/thorntonblades/
Moderator: PaulT - 8 Topics
- 57 Posts
- Last postRe: The WIP thread
by Drewski
- The Timbered Wolf
"Heirloom Quality Handmade Cutting Boards, Butcher Blocks, Cheese Boards & Charcuterie Trays"
by Christopher Dean
https://www.thetimberedwolf.com/
Moderator: TheTimberedWolf - 5 Topics
- 33 Posts
- Last postRe: CKTG Timbered Wolf Cuttin…
by TheTimberedWolf
- Tsourkan Knives
Marko Tsourkan makes high-end, high-performance knives, and accessories for professional chefs and home cooks alike.
Moderator: Marko Tsourkan - 3 Topics
- 25 Posts
- Last postRe: An Introduction
by smcmaui
- Wabi-Sabi WoodWorks
Creator of custom hand made Sayas and Western and Wa (Japanese) handles designed and priced for everyone.
Moderator: Joshigon - 8 Topics
- 86 Posts
- Last postNew work pic heavy
by Compces
- 30 Topics
- 225 Posts
- Last postRe: Hey, Long time
by Willison_Knives
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